On this subject, my university rolled out mushroom-blended beef burgers in the 2010s. They were poorly received for replacing beef burgers entirely.
I wasn't vegan or vegetarian at the time and I thought they were just a complete improvement over beef burgers. But I think that thick congealing beef fat is gross and that it's just better mixed with mushroom juice, and I also already liked mushrooms.
I wasn't vegan or vegetarian at the time and I thought they were just a complete improvement over beef burgers. But I think that thick congealing beef fat is gross and that it's just better mixed with mushroom juice, and I also already liked mushrooms.